What food is Essex famous for?
Fish and Chips: A quintessential seaside meal, often served crispy and golden with a side of malt vinegar. Jellied Eels: A traditional East End delicacy, this dish is often enjoyed with a sprinkle of vinegar and pepper. Colchester Oysters: Renowned for their flavor, these oysters are best enjoyed fresh from the coast. Many pie and mash shops serve hot, stewed or cold, jellied eel as a side dish. Malt vinegar and chilli vinegar are typical condiments used with the dish.
What ethnicity is the last name Essex?
Essex is an Anglo-Saxon locational surname, for someone from Essex, England. The word ‘Essex’ has its roots in the Old English name Ēastseaxe, meaning East Saxons, and refers to the Germanic tribes who invaded and made the county (and much of the rest of the country) their home.
Where is the richest place in Dorset?
Sandbanks is an affluent neighbourhood of Poole, Dorset, on the south coast of England, situated on a narrow spit of around 1 km2 or 0. Poole Harbour. It is known for its high property prices and for its award-winning beach. Sandbanks has long established itself as the UK’s priciest seaside spot, proving popular with celebrities for its upscale restaurants and nightlife.