Is The Ritz London worth it?
The Ritz London earns rave reviews for its attentive and professional service, with staff often anticipating guest needs. Many travelers are captivated by the hotel’s timeless and elegant atmosphere, highlighted by opulent décor and live music. Smart jeans can be worn in The Rivoli Bar and for breakfast service in The Ritz Restaurant. In all other areas of The Ritz, jeans are not permitted.Please note that shorts, ripped jeans, trainers and sportswear are not permitted in any of the hotel’s restaurants or bars. Begin your day in the refined elegance of The Ritz Restaurant, where our breakfast menu offers an exquisite selection of morning favourites.Instagram In all other areas of the hotel (The Ritz Restaurant breakfast service, The Rivoli Bar, The Long Gallery and the Cigar Lounge), smart casual attire is required. Please note that shorts, ripped jeans, trainers and sportswear are not permitted in any of the hotel’s restaurants or bars.Please note that shorts, ripped jeans, trainers and sportswear are not permitted in any of the hotel’s restaurants or bars. Begin your day in the refined elegance of The Ritz Restaurant, where our breakfast menu offers an exquisite selection of morning favourites.Can I wear jeans to The Ritz London? Smart jeans can be worn in The Rivoli Bar and for breakfast service in The Ritz Restaurant. In all other areas of The Ritz, jeans are not permitted.
Why is The Ritz London so famous?
For over a century, The Ritz London has stood as a globally renowned symbol of luxury and elegance, captivating the hearts of travellers and connoisseurs alike since its grand opening in 1906. All that being said, The Ritz-Carlton is a pinnacle of luxury hospitality and will forever remain in history with its iconic logo, passionate Ladies and Gentlemen, world-class service and references in pop culture.In the early ’80s, the Ritz Carlton wasn’t a household name. It wasn’t even much of a brand yet. Then a guy named Horst Schulze walked in with a German accent and a simple, wild idea: What if we gave every frontline employee the power to spend up to $2,000 per guest without asking for permission?